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1 of 1 found the following review helpful:
Somewhat DisappointedJan 19, 2014
By Steven A. Kovacs I expected better. This salami was more like a summer salami/sausage. I know German salamis and this was not what I was looking for. Columbus hard salami is still the best.
Great as cold cut or friedJan 06, 2014
By Tom Curious Not quite up to the level of salami made in Germany, but close enough and one of the best one can find in the US. Works great as cold cut on a sandwich, and even better when diced into small cubes and fried just a little to add to spaghetti. It is slightly soft (not a hard salami). It keeps fresh in the fridge for a very long time (several months). We've been ordering it again and again.